Cook / Food Service Worker
Marquis Companies
 Portland, OR

As a Cook / Food Service Worker you will prepare food in accordance with current and applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by the Food and Nutrition Director. Other duties will include setting & clearing tables for residents, assisting them at meal times, some preperation work in the kitchen and washing dishes.

Six months of cooking experience in a hospital, skilled nursing facility, or other related medical facility preferred. The qualified candidate will have strong food preparation background and can follow restrictive diets but add flair to make the meals look and taste appetizing.