Assistant General Manager
Taco Bell
 Jackson, CA

$40,000 - $52,000 per year

Benefits, Bonus, 401k Match, Vacation, Education Reimbursement

The Taco Bell Assistant General Manager supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards. You take ownership and responsibility to solve problems with a smile, seek help when needed and are willing to help and guide others. Key responsibilities include making sure Team Members and Shift Managers complete all assigned duties, inventory management, and financial accountability and serve safe, quality food in a friendly manner. You'll also ensure that the restaurant is a safe place for all employees to work and customers to visit. A successful candidate will have a positive attitude and good communications skills. If you want to build a great career, be part of a winning team, and learn valuable leadership skills, Taco Bell is the place to learn, grow and succeed!

Essential Job Role

Support the Restaurant General Manager with the following responsibilities:

  • Provide fast and friendly service to every customer, every shift, every day
  • Maintain a safe and positive work environment for our Team
  • Ensure appropriate staffing levels and proper training/on-boarding of new Team Members
  • Coach and recognize Team Members and Shift Leaders
  • Contribute to and build a great culture that fosters growth and teamwork
  • Assist with the development of future Shift Leaders and Assistant Managers
  • Interview and recommend Team Members for hiring
  • Run great shifts and manage food and labor costs through proper scheduling and ordering

Minimum Job Requirements

  • High School Diploma or GED, College or University Degree preferred
  • 1-3 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility
  • Basic personal computer literacy
  • Strong preference for internal promote form Shift Manager position
  • Must be at least 18 years old
  • Must have reliable transportation
  • Basic business math and accounting skills, and strong analytical/decision-making skills
  • Able to sweep and mop floors, dust shelves and lift and carry out trash containers and place in an outside bin
  • Able to clean the parking lot and grounds surrounding the restaurant
  • Able to tolerate standing, walking, lifting up to 50 lbs. and stooping during 80% of shift time

“You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.“