Cook

HCR Manor Care Fond du Lac, WI
HCR ManorCare provides a range of services, including skilled nursing care, assisted living, post-acute medical and rehabilitation care, hospice care, home health care and rehabilitation therapy.Prepares and serves nourishing and attractive meals and other foods as required to support the menu specific to diet orders and other center events.*Reviews food menus and work orders to determine type and quantities of food to be prepared.*Prepares meals according to planned menus and standardized recipes in a sanitary manner to ensure the utmost in quality with a minimum of waste.*Reviews menus to identify all foods required for therapeutic diets before preparing food.In return for your expertise, you'll enjoy excellent training, industry-leading benefits and unlimited opportunities to learn and grow. Be a part of the team leading the nation in healthcare. Educational Requirements

High school diploma, preferred.

Position Requirements

Two years as cook in a large scale cooking operation, preferred. Job Specific Details:Currently ManorCare is looking to fill full or part time Cook positions - one position is on our AM shift and one is on our PM shift. Both positions include every other weekend and holiday.Hours for the positions are 6:00 am - 2:30 pm and 10:30 am - 7:00 pm. There is a sign on bonus attached to this position.If interested; please contact me at the information listed below!Pam JurgensmierHR Director ManorCare Health ServicesPH: 920.266.4554FX: 920.273.8378EM: pamela.jurgensmier@hcr-manorcare.com

Category

Dietary

061318*IP

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