Restaurant Shift Leader #1005 Tuscarawas Walmart

We're Rolling Pretzel Company
 Canton, OH

A Restaurant Shift Leader is responsible for the following:

  • Operate the restaurant in accordance with the WRPC, Inc. Operations Manual.
  • Create and maintain a positive work environment in the restaurant.
  • Achieve the sales levels and financial profitability of the restaurant in accordance with goals outlined by the Restaurant Support Center.
  • Promote the restaurant within the building where it is located and within the community that it serves.
  • Train and supervise Associates as necessary to meet the operational and financial objectives of the restaurant.
  • Clean and maintain the restaurant facility and equipment. Ensure that all equipment is functioning properly.
  • Work your scheduled hours to maximize the operational and financial objectives of the restaurant.
  • Receive orders from food vendors and ensure that orders are complete and properly stored in the restaurant.
  • Maintain physical control over inventory in the restaurant.
  • Submit financial reports as required by the Restaurant Support Center and maintain proper cash controls.
  • Comply with the employer’s policies and procedures.
  • Comply with the requirements in the Associate Handbook.
  • Basic knowledge of restaurant operations
  • Positive attitude toward customers and other Associates
  • Good attendance record and punctuality
  • Follows company standards
  • Good communication skills
  • Satisfactory background check