Cook

Meridian Health Holmdel, NJ

Responsibilities:

The Cook is responsible for providing wholesome quality foods to patients. S/he prepares cafeteria meals according to standards and procedures meeting the established specifications.

Qualifications:

[Minimum education]

High School Diploma or GED

[Minimum work experience]

Experience in quanity food preparation and cold food production required.

[Valid drivers license required]

No

Options:

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